Faculty of Education for Pure Sciences /University of Kerbala has held a training course which is entitled “How to Detect Antioxidants in Plant Extract by TLC Method”. It is presented by Dr. Radhya Najm Abd, Department of biology, Lect. Inam Gouda Radhi, Department of Chemistry.
The course aims at training participants with detection of antioxidants in plant extracts by thin layer chromatography method
The course deals with the most important plant extracts and antioxidants contained in plants, types of chromatography, pros and cons of the method used, and the importance of practically detecting antioxidants.
